I haven’t really started this diet yet, I’ve sort of been thinking more about the choices I make, but I haven’t thrown myself into it yet.
Foods To Avoid
- Wheat (incl. bread, pasta, etc.)
- Red meats
- Refined & concentrated carbohydrates (white flour, bread, etc.)
- Refined sugars & honey
- Caffeine
- Chocolate
- Dairy
- Eggs
- Fried foods
- Saturated fats
- Soy & soy protein products
- Convenience foods (because of all the additives)
- Any additives & preservatives
- Most tinned foods (okay in moderation)
- Alcohol
Good Foods
- Oils from fish, walnuts, flax seeds, olive oil
- Fibre from whole grains (NOT rye), beans, peas, brown rice, veggies (such as carrots, broccoli, cabbage, cauliflower, celery), fruits (such as apples), oatmeal
- Lentils
- Onions & garlic
- Ginger
- Green tea
- Red & purple berries
- Nuts & seeds
.
Now like I said, I haven’t really thrown myself into it yet because it’s been incredibly overwhelming, and I’ve sort of been trying to think about eliminating 2 “bad foods” per week, until I finally cross all of them off the list, but in a way that is slow and steady. I doubt that I’m ever going to reach the point where I’m NEVER having ANY of those foods EVER, but as long as I can give it a serious go of having them barely in my diet, then that is a step!
But like I said before, it has been super overwhelming. I keep forgetting which 2 foods I’m trying not to eat, and I haven’t had food in the house, so I’ve been eating out, and every time I do that I freak out, because HEY I freak out over this stuff all the time.
SIGH
So now I’m thinking, HEY, why not just throw myself into it entirely and try and cut them out all at once? I could possibly be setting myself up for failure here, but I may just give it a go.